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CO2 Fire Extinguisher
- British Standards Institution – BSI approval.
- Suitable for Class B & Electrical Hazards.
- High quality and good value.
- Colour coded for instant recognition.
- Available in aluminum and lightweight steel.
- Easy to use and leaves no messy residue.
- ISO 9001 Certified Quality System by QAS Australia.
- EN3 approved
- Cylinder Test Pressure: 250 Bar
QCD Approved
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Swing Check Valves -WEFLO
Swing check valves, also known as backflow preventers, are important in many industries because they help fluid move in one direction while stopping it from going backwards. This helps things run smoothly and efficiently. valves feature a swinging disc on a hinge or shaft, determining their shut-off capabilities. - Complies with AWWA C508 clear waterway design
- Seating type is the resilient material to bronze seat construction
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Rubber Lined Split Clamps
A Convenient and effective means of preventing crushing of pipe supports of Chilled Water, Condenser water and Domestic hot/cold water installations. Available for any pipe size and insulation thickness,
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QR 1.00 – QR 4.55View Options -
Fire Extinguishers
Fire extinguishers are ideal for use against class A, B & C fires. Highly effective against petrol and volatile liquids which makes them ideal for vehicle protection. A good all-rounder makes dry powder an excellent choice for both industrial and domestic premises.
- EN3 approved.
- Suitable for Class A, B, C & electrical hazards.
- Ideal for industrial, commercial and domestic environment.
- High quality and good value.
- Color-coded for instant recognition.
- All units tested by electronic leak detection.
- Operated effectively at both high and low temperature
View Product Datasheet Dry Powder Type Water Type
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Wet Chemical Fire Extinguishers
Wet chemical extinguishers are the best restaurant kitchen appliance hand portable fire extinguishers.
- All metal valve construction
- Swivel connection on hose allows nozzle to be oriented for proper use
- Nozzle grip design with 45° angle for easy “overhead” application
- Low PH agent discharged as fine mist helps prevent grease splash and re-flash while cooling the appliance
- Precise extinguishing agent application no dry chemical to clean up
- Excellent for use on all cooking appliances including solid fuel charbroilers
- Tested on commercial deep fat fryers to ul 711 test protocol and safe to use on class c fires
- Class 2a rated to meet fire code occupancy hazard requirements
- Bar coded and bi-lingual labels
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QR 280.00View Options -
Wet Chemical Fire Extinguishers
Wet Chemical Fire Extinguishers use a film forming base with additional chemicals and micro drop mist nozzle technology. The agent forms a mild foam surface over the hot oil but not a crust or foam mess like most other agents. The extinguishing is through smothering initially and cooling through heat absorption through high volume micro drops and a chemical reaction.
CLASSES OF FIRE
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