PCL-600 CYL. ASSEMBLY
The KITCHEN KNIGHT II Restaurant Kitchen Fire Suppression System is a pre-engineered solution to appliance and ventilating hood and duct grease fires. The system is designed to maximize hazard protection, reliability, and installation efficiency. Automatic or manual system activation releases a throttle discharge of potassium carbonate solution on the protected area in the form of fine droplets to suppress the fire and help prevent re-ignition after the discharge is complete.
- UL and ULC Approved
- Complies with NFPA Standard 17A and 96
- Meets the requirements of the Building Officials and Code Administrators (BOCA)
- Meets the requirements of the International Building Code (IBC)
- Approved by the New York City Fire Department by Certificate of Approval
- CE Marked
View Product Datasheet
|Flow Point Capacity||10, 20|
|Temperature Range||0- 49 Deg C|
|Diameter||203 mm, 254 mm|
|Height||783 mm, 1056 mm|
|Weight||24 kg, 49 kg|
- Store Name: JerseyMEP
- Vendor: JerseyMEP
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